The Red Door Country House are hiring an experienced bar supervisor as well as full time and part-time bar tenders to work in their award winning bar and restaurant.
Key Responsibilities and Duties:
- Support General Manager and Restaurant Manager and communicate effectively with department teams.
- Ensure that all guests are greeted in a warm and courteous fashion and tended to in a professional manner
- To serve beverages efficiently and in accordance with the company standard of presentation.
- Always be familiar with product offerings (i.e menu, specials, wine list, beverages on offer, etc) to be able to make recommendations and to actively upsell.
- Ensure bar presentation standards are consistently achieved and bar areas are maintained to th highest standard.
- Assist with monthly beverage stocktake.
- Assist with stock ordering and stock rotation.
Key Skills and Competencies:
- The ideal candidate will have a minimum of 3 years’ experience with strong knowledge of food and beverage.
- Ability to work well as part of a team and efficiently under pressure.
- Willingness to work flexible hours required for the job to include evening and weekend work.
- To operate the till in line with till operation and cash handling procedures.
- Proficient English language to include reading and writing.
To apply or to find out more click here https://my.hrduo.com/candidate-jobs/The_Red_Door_Country_House/no-location/8163011432
TO apply for the bar tenders position, the Red Door ask that applicants have the following Key Skills and Competencies:
- Proficient English language to include reading and writing.
- Excellent Customer Service Skills
- Team Player
- Ideally 6 months experience within Hospitality Sector
TO apply/find out more click here : https://my.hrduo.com/candidate-jobs/The_Red_Door_Country_House/no-location/8164481132